Dinner Specials

 

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Irish Potato Bacon Chowder

garnished with cheddar & green onions

  

Arthur’s Steamers: Steamed Littleneck clams with clam broth, butter and lemon.  Garlic toast on the side. 12.95

                                                                                                  

                                                               Entrees

 

Prime Rib Cheese Steak - Hot thin-sliced prime rib with sautéed onions and peppers - served on toasted French bread with

                                                  American cheese. 17.95

 

Arthur’s Cobb Salad: Grilled Chicken over mixed greens with Avocado, sliced egg, tomato, red onion, bacon, and crumbled bleu cheese. Choice of Dressing. Spcl Salad 21.95

 

BBQ Chicken & Ribs Combo: ½ rack of our Baby back ribs and a ½ BBQ chicken served with Arthur’s Potatoes and coleslaw. Chicken & Ribs 24.95

 

Dubliner Chopped Sirloin: 14 oz of chopped sirloin, cooked to order. Served smothered with grilled tomato, onions, and melted Dubliner cheese. Mash Potatoes & gravy. 17.95